Colombo de Porc

Author's notes

Course: Main Course

Preparations: 20

Cooking: 55

update


Step 1

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3tbsp Oil

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1.5kg Pork Loin

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2 Onion

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2tbsp Colombo

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2 Chayote

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3 Courgette

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1 Aubergine

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1 Carrot

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2 Potato

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2 Garlic

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Salt

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Black Pepper

Instructions

- Dans une cocotte, à feu doux, versez l’huile et faites y revenir la viande et les oignons pendant 10 minutes.

- Lorsque la viande est bien cuite, ajoutez la poudre à colombo, puis les rondelles de cristophine, de courgettes, d’aubergine, de carotte, les pommes de terre et l’ail.

- Salez et poivrez selon votre convenance.

- Couvrez d’eau puis laissez cuire environ 45 minutes à feu doux.



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